The traditional delicatessen in Zell am See offers a wide selection of specialities from the Pinzgau region of pleasure. In 1935, Elisabeth and Josef Lumpi started a dairy business in the nostalgic 16th century Baderhaus, then their son Walter Lumpi established a delicatessen. Today - more than 85 years later - grandson Peter Lumpi and his wife Arja are at the helm of this delicatessen paradise. The "blue apron" is the unifying trademark between Josef, Walter and Peter Lumpi. Taste schnapps, bacon, cheese and other delicacies and experience a real piece of Pinzgau.